November Classes

Thanksgiving Salad


Roasted Butternut Squash salad tossed with a Pomegranate-Orange dressing is the perfect side dish to your turkey. It’s full of flavor and pleases even the full-on meat eaters. Learn tips in this class to make it ahead of time for Thanksgiving.

Details:

  • This is for a 1-hour LIVE Cooking Class on Zoom
  • Recipe and Zoom link will be sent to you after payment
  • Vegan, Gluten-free options and ingredient substitutes are available
  • A recording of the class can be sent to you after

Payment:

Make payments through Paypal

1 plant-forward meal

Cooking Class with Chef Joanna

1-hour cooking class on Zoom.

$30.00

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